Name: Principles of Enology II
SKU: 20431
Availability: InStock

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Principles of Enology II

FDST 2019 (Mirrors FDST 2319)

For information on withdrawals, course transfers, and refunds, please see our Policies page.

The deadline to register for this course is the Friday before the start date. If you are late registering, please call in to find out whether an exception can be made (903.463.8765).

$364.00

Overview

Tuition:

$364

Location:

Grayson College West Extension, Viticulture and Enology Center
- Campus Map: https://maps.grayson.edu

Delivery Method:

This is a hybrid course, logging in and completing assignments in Canvas is required. You can access Canvas via your MyViking student portal.

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